I had never heard of the phrase “fate and
transport” until recent. In today’s
society, this is a controversial topic, especially surrounding EPA, chem
trails, the honeybee’s dying, etc. As Americans,
we cannot deny the excessive use of pesticides lathered onto our fruits and
vegetables. I was once talking to a patient,
who was a renowned farmer in India, about the fruits and vegetables we have and
eat here. I was shocked to learn how much
preservatives are pumped into and onto the “organic” labeled fruits and
vegetables. We would be naïve to think the
pesticides do not affect the soil they touch or bodies they enter. To me, “fate and transport” refers to the
fate of our future generations due to transportation of chemicals used to
preserve naturally perishable food for a longer shelf-life and profit.
Friday, August 30, 2019
Monday, August 26, 2019
Blog 1- Environmental Risks
What
an eye-opening exercise. To think how casually
we handle these deadly and environmentally poisonous chemicals is alarming. I found a multitude of insect pesticides
underneath my kitchen sink. Luckily,
there are no children in the house for these chemicals to become accessible to. Completing the home assessment, I see that the
process in which older houses were built were not as regulated and chemically tested
as they are now. The information available
in previous years regarding lasting and harmful health issues due to
environmental materials that construct a house was not as recognized as they are now.
Exposures
Home
exposures: Bleach*, Lead*, Gas stove, Raid, Pesticides*, Diesel*, Mercury*, Fire Extinguishers*
School
exposures: Lead, Air Pollutants*, Science Lab Chemicals,
BPA, Mercury, Fire Extinguishers
Workplace
exposures: Bleach, Lead, Fire Extinguishers, Mercury, Pesticides
Community
exposures: Lead, Air Pollutants, Pesticides, Formaldehyde, Mercury, Diesel, Cigarettes
Sunday, August 25, 2019
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